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Table Sauces in Thailand (2012) - Market Sizes

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Table Sauces in Thailand provides you with annual year-end market size data, most recently updated in 2012. This market covers bottled/packaged ambient; soy, tomato ketchup and other table sauces which accompany food at the time of eating. Salad dressing, mayonnaise, mustard, brown sauces are negligible and are included in soy sauce segment. It includes all soy sauces whether used as cooking or table sauce. Market value and volume comprises sales through all retail channels including direct to consumer. Market size for Table Sauces in Thailand is given in %, THB, USD and tonnes with a minimum of five years' historical data. Market Forecast is provided for five years. Included with this snapshot is socio-economic data for Thailand. Population, Consumer Price Index (CPI), Gross Domestic Product (GDP), Exchange Rates. http://www.bharatbook.com/market-research-reports/food-market-research-report/table-sauces-in-thailand-2012-market-sizes.html

Description

Segmentation of this market

Other Table Sauces
Soy
Tomato Ketchup

Compound annual growth rates

Compound annual growth rate (CAGR) is provided for this market and is based on the last 5 years of available data.

Socio-economic data

Included with this snapshot is socio-economic data for Ireland. Population, Consumer Price Index (CPI), Gross Domestic Product (GDP), Exchange Rates.

Market Size & Forecast

Market size for Table Sauces in Thailand is given in %, THB, USD and tonnes with a minimum of five years' historical data. Market Forecast is provided for five years.

Companies Mentioned

H.J. Heinz Company
Hi-Q Food Products Co., Ltd.
Marine and Resources Development Co., Ltd.
Pichai Fish-Sauce Co., Ltd.
Tang Sang Hah Co., Ltd.
Tang Thai Chiang Fish Sauce Manufacturing Co., Ltd.
Thai Fishsauce Factory (Squid Brand) Co., Ltd.
Thai Preeda Industry Co., Ltd.
Thai Theparos Food Products Public Company Limited
Yan Wal Yun Co., Ltd.

Market size

Market segmentation

Figure 7: Thailand - Table Sauces: Market segmentation by volume ((000) tonnes) (2008 - 2011)
Table 4: Thailand - Table Sauces: Market segmentation by volume ((000) tonnes) (2008 - 2011)
Figure 8: Thailand - Table Sauces: Market segmentation by value (m THB) (2005 - 2011)
Table 5: Thailand - Table Sauces: Market segmentation by value (m THB) (2005 - 2011)

Market shares

Figure 9: Thailand - Table Sauces: Company market share by volume (%) - 2010
Figure 10: Thailand - Table Sauces: Company market share by volume (%) - 2011
Table 6: Thailand - Table Sauces: Company market share by volume (%) (2010 - 2011)
Figure 11: Thailand - Table Sauces: Company market share by value (%) (2008 - 2011)
Table 7: Thailand - Table Sauces: Company market share by value (%) (2008 - 2011)

Company details

Table 8: Thailand - Table Sauces: Website Links

Compound annual growth rates

Table 9: Compound annual growth rates (2007 - 2016)

Socio-economic data

Figure 12: Population (millions) (2003 - 2016)
Table 10: Population (millions) (2003 - 2016)
Figure 13: Consumer price index (CPI) (2002 - 2016)
Table 11: Consumer price index (CPI) (2002 - 2016)
Figure 14: Gross domestic product (m USD) (2003 - 2016)
Table 12: Gross domestic product (m USD) (2003 - 2016)
Figure 15: Exchange rates (2003 - 2016)
Table 13: Exchange rates (2003 - 2016)

Sources of Data

Table 14: Thailand - Table Sauces: Sources of Data

Methodology

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Table Sauces in Thailand (2012) - Market Sizes

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